Another easy dip that you probably have all the ingredients for.
Thanks Michelle
3 cans of fiesta corn – 14 ounce
2 ounces of chopped chilies
2 cups of Mayonnaise
2 cups of Mexican Shredded Cheese
1 cup of shredded Parmesan cheese
Combine all ingredients and bake at 350 for 45 minutes. Serve with tortilla chips
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